NBR: Caramel Sauce

SnShne322 · September 2013

Does anyone have a good caramel sauce recipe? I know caramel can go south really fast. I made a salted caramel sauce a month or so ago. It was really good, but just had a hint of burnt sugar taste. I know you have to be quick with it, but I don't know how I could have been any quicker! Pinterest has a ton of ideas that look great, but I wouldn't mind getting a recipe from someone who's actually made it an can attest to it's deliciousness.

Lauren620 · September 2013

I have one somewhere that I will send to you when I find it. I feel like I normally have to do caramel a couple of times, the first time it always seems to burn.

SnShne322 · September 2013

Thanks @Lauren620 ! Caramel is such a bitch, but it's so good!

sweetrhythms · September 2013

Ooh can you send it to me too @lauren620 ? We have some apples that are in some serious need of caramel deliciousness.

Lauren620 · September 2013

@SnShne322 @sweetrhythms YGM

It's nothing special and it might be what you already use, Lauren, but it seems to work for me.

booneybear · September 2013

I find the easiest thing to do is just use the kraft caramels and melt them with a bit of heavy cream. But the key is to melt them over a low heat and continuously stir them.

NBR: Caramel Sauce

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