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So what is everyone having for Christmas/Christmas eve dinners this year?
I typically keep Christmas dinner more simple than Thanksgiving. Ham with sides, or one year I made spaghetti and meatballs. Kev asked if we could make this soup his grandma taught me to make this year so we will spend most of next monday making little cappelletti (like tortellini but smaller and meat filled). So that will be our main course. I am figuring a salad and some homemade bread to go with it. But it will be nice not having to spend all day in the kitchen on Christmas. Maybe I will even make something big for us for breakfast! Like monkey bread... mmmmmmm.
Re: Christmas Menus
I always do ham because that is what I had growing up. Dh's family always does turkey so they think I'm weird. So we compromise. I make a small ham and dh fries a small turkey. Will also have basics: mashed potatoes, corn, rolls and salad. Buffalo chicken dip for appetizer
Dh's grandmother is bringing pies but I'm not a huge pie fan so I'm making a copycat recipe of the cheesecake factory's raspberry white chocolate cheesecake. I made it a while ago and it's fabulous
Christmas will just be the 3 of us. Dh grew up with cinnamon buns and big bruch and then lasagna for dinner. We've done that the years we've been home so will do it again.
Turkey, ham, mashed potatoes (sometimes I do a make ahead casserole, sometimes I do it that day, haven't decided for this year), rolls, 2 veggies, and stuffing. Not sure about dessert, my mom is usually in charge of bringing that.
Jake - 1.15.08
Liam - 5.17.11
Jake - 1.15.08
Liam - 5.17.11
Bag of frozen hashbrowns (either cubes or shredded)
can of cream of something soup (I like chicken)
16oz sour cream
2 cups/8oz shredded cheddar cheese
1/4 c melted butter
1/4 c chopped onion
salt and pepper
mix that all together, put in a 9x13 baking pan
2c crushed corn flakes mixed with 1/4c melted butter
put that on top
350 for 45 min or until hot and bubbly. Yum
I don't want to repeat thanksgiving with sides (with the exception of corn casserole).
Ham is our main dish.
I think I'm going to mix things up and make this roasted butternut squash salad.
I'm blanking on a green vegetable. Suggestions are welcome. Brussels sprouts are my go-to, but I think I want something different.
I did mac n cheese for thanksgiving, so I think I'm going to do a cheesy potato as a side.
Jake - 1.15.08
Liam - 5.17.11
Jake - 1.15.08
Liam - 5.17.11
We always do turkey and this year Tim got his hands on a deep fryer. By popular vote that's what we're doing this year. Otherwise it's grandma's stuffing, mashed potatoes, some sort of veggie... We're working on the full menu on the drive home from work today.
We'll be having Christmas with my aunt, uncle and parents on the 22nd. That night we'll have Chicken and Noodles with mashed potatoes. Still need to plan a couple of sides.
Christmas morning with be breakfast casserole, coffee cake and fruit salad.
Jake - 1.15.08
Liam - 5.17.11
It will just be my little family, and I have no idea yet what to make. Typically my Mom makes a beautiful prime rib dinner; I'm just not sure if we'll splurge and attempt it ourselved, or pickup some filet mignon instead. And maybe some shrimp - a little surf and turf!
My three sons!
We are hosting and I'm doing prime rib & crab legs for the non meat eaters like myself. Also a ham. Sisters will do the sides - potatoes, spinach casserole, onions etc.., Traditional.
How time flies! Caileigh (9), Keira (6) & Eamon (3)