GP Moms
bridget0117
member
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
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Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
baby back ribs
in GP Moms
How do you make them?
I have no idea what I'm cooking for the Christmas party but baby back ribs sound awesome.
Maybe with corn on the cob......... I don't know lol.
Help me ladies, please!
I have no idea what I'm cooking for the Christmas party but baby back ribs sound awesome.
Maybe with corn on the cob......... I don't know lol.
Help me ladies, please!
Re: baby back ribs
My parents usually cook them on low for a 2-4 hours in water and season them a little. Then they take them out and finish them on the BBQ grill. Not really grilling weather so that probably isn't much help. We mainly have them during the summer.
Our Little Raspberry-Born 3/27/12
We Said I Do 09/06/09
I'm bad at this.
RIP Dr. Irving Fishman - 10/1/19-7/25/10 - thank you for holding on for me.
You made my wedding day complete.
Baby E born: 2/16/2014 at 12:56pm. 5lb 15oz
Before cooking, I'll add a can of soda (dr pepper, root beer, cherry coke etc) into the foil packet and close it back up so it's tented (not tight).
Then I bake at 325 for a couple hours until fork tender. Open the pack, coat with BBQ sauce and place under the broiler for about 15 min until it starts to blacken. Serve with more BBQ sauce.
.
Thank you ladies
I think mashed potatoes and cornbread sound awesome as the sides
Our Little Raspberry-Born 3/27/12
We Said I Do 09/06/09