eat it! now that you can eat, you should eat it all:)
Haha I tried that Saturday night. MIL made steak, baked potato, salad, bread... I ate it all, I was so miserable.
dislike, dislike:( I wasn't sick like you, but at the end of my first tri is when I noticed that I would be full and feel sick if I ate too much food. so now I eat small portions and go back for more if it doesn't overwhelm me.
eat it! now that you can eat, you should eat it all:)
Haha I tried that Saturday night. MIL made steak, baked potato, salad, bread... I ate it all, I was so miserable.
dislike, dislike:( I wasn't sick like you, but at the end of my first tri is when I noticed that I would be full and feel sick if I ate too much food. so now I eat small portions and go back for more if it doesn't overwhelm me.
Oh yea, small meals are my friends. I read your whole digestive tract slows down so you can absorb more for LO. I was just so excited to eat. I even told myself to eat half, but next thing I knew I ate it all. It was just so good! Lesson relearned.
H and I are only eating together 2 nights this week. We had crab cakes and veggies tonight and I totally forget what we said for Wednesday. Just something quick. More like reheating than cooking, you know what I mean?
Last night we celebrated D's new karate belt as Friendly's. Tonight, I'm not sure. M is cooking. Tomorrow, it will likely be something I am able to throw together between karate/church stuff. Thursday, I'd love to have the lasagna roll ups I made last week. I'd have to ask M to make sauce first because the jarred stuff is too sweet for our tastes anymore. Friday, I am blessedly on my own. I might grab a salad.
By the end of the day I wanted a salad, so Jeff met me at subway and then I got stuff to make meatloaf today and should have a few days of leftovers. It's really hard to plan when I don't know what I want. I'm not used to being picky.
Re: Menu Monday
I'm hoping for ideas, I need to go shopping tonight for food. Or get Jeff to go tomorrow since he's off.
last night we had a maple dijon chicken with brussel sprouts
Monday - Meatloaf, roasted potatoes, salad
Tuesday - leftovers
Wednesday - Farm
Thursday - grilled chicken salads
Friday - probably leftovers, but if we're running short on them I have brats in the refrigerator and maybe we'd eat some french fries too!
The Rowdy Roberts
The Rowdy Roberts
Haha I tried that Saturday night. MIL made steak, baked potato, salad, bread... I ate it all, I was so miserable.
The Rowdy Roberts
Oh yea, small meals are my friends. I read your whole digestive tract slows down so you can absorb more for LO. I was just so excited to eat. I even told myself to eat half, but next thing I knew I ate it all. It was just so good! Lesson relearned.
Tuesday...spaghetti
Wednesday....chicken with an Indian sauce
Thursday...steak
Friday...??
Tonight, I'm not sure. M is cooking.
Tomorrow, it will likely be something I am able to throw together between karate/church stuff.
Thursday, I'd love to have the lasagna roll ups I made last week. I'd have to ask M to make sauce first because the jarred stuff is too sweet for our tastes anymore.
Friday, I am blessedly on my own. I might grab a salad.
boy (n): a noise with dirt on it
By the end of the day I wanted a salad, so Jeff met me at subway and then I got stuff to make meatloaf today and should have a few days of leftovers. It's really hard to plan when I don't know what I want. I'm not used to being picky.