October 2012 Weddings
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Monday Meal Planning

aimeek420aimeek420 member
Third Anniversary 25 Love Its 10 Comments Name Dropper
edited March 2015 in October 2012 Weddings
What's on the menu this week, folks? 

Apparently we are Italian heavy this week... trying to get a few things cleared out of the freezer so I can do a big restock when I have off for Spring Break. 

Week of March 23rd-
Monday- roasted red pepper sausage alfredo  
Tuesday- lasagna & salad - in laws over
Wednesday- honey balsamic chicken tenders, sweet potatoes, roasted brussels sprouts
Thursday- pasta fagioli soup, garlic bread
Friday- On own, H has a gig... maybe breakfast for dinner
Saturday- chicken fajitas
Sunday- sausage, potato, pepper hash & eggs for brunch; spaghetti & meat sauce

Re: Monday Meal Planning

  • Tonight - Cobia (fish) with asparagus and leftover lima bean/onion sautee
    Tuesday - Pork chops with mushroom, aparagus, and onion sautee, zucchini
    Wednesday - FIL's b-day dinner
    Thursday - leftover pork chops
    Friday - mini individual pizzas with these little low calorie/low carb flatbreads we found
    Saturday - GATLINBURG
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  • Sunday- chicken cutlets, string beans and peppers, and Stove Top stuffing :)
    Monday- Tacos and rice.
    Tuesday- Meatloaf, macaroni and cheese and corn.
    Wednesday- Port roast, possibly Spanish rice and beans.
    Thursday- undecided.
    Friday- probably pizza.
    Saturday- who knows, going to try to mooch off my parents.
  • We have one car this week, which means I'll be getting home at 8 or later every night, and leaving for work at 6:30 am.  So....lots of takeout (hopefully healthy) and quick stuff like omelettes.
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  • Dad made a meatloaf last night. When the leftovers are gone I'll make sausage and peppers over penne.
    Eliza Mae - September 16th, 2014

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