May 2007 Weddings
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Would you eat it?
So I brought a frozen burritto thingy for lunch the other day and didnt eat it. I was going to eat it today. I just checked and it sort of unfroze alittle, (it's one of those little fridges were the freeze is sort of open). I don't know how long it's been like that, would you eat it?
Re: Would you eat it?
I would especially if it's not chicken. If it's veggie, bean, or beef, I'd reheat it and eat it. (If it's chicken, I'd hesitate slightly and depending HOW unfroze it is, I probably would anyway... it's still been COLD the entire time so bacteria still might have a harder time developing.)
Not to mention nuking it? LOL Okay... reread that. You're NUKING IT. If there are any bacteria that can make it through the millions of microwave rays sent into that sucker until it's heated thoroughly, they're mutated to withstand anything anyway. LOL