Canada Nesties
Dear Community,

Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.

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Menus (?)

Mel - where is your menu, girlfriend? I always look for your post on Mondays!

Monday - prime rib burgers and salad

Tuesday - caesar salad with buffalo chicken flings

Wednesday - thai chicken thighs, rice, green beans

Thursday - hot italian turkey sausages on buns, salad

Friday - fresh fish (I'll buy what looks good at the market - I like to buy my fish same day as I eat it) with quinoa and something green (haven't decided)

Re: Menus (?)

  • Saturday: Grilled vegetable paninis

    Sunday: Cheesemonger's Mac & Cheese with cheese from the farmer's market ($$ but amazing!), green salad 

    Monday: Ian had grilled cheese, I was at work

    Tuesday: Sesame garlic shrimp noodle salad

    Wednesday: Tacos

    Thursday: Pasta and tomato sauce

    Friday: ? I'm on my own

  • Our meals are somewhat limited right now because of Joey but hey at least it is better than all liquids.

    Tuesday - Lasanga, salad

    Wednesday - Bruschetta grilled cheese, salad

    Thursday - leftovers

    Friday - Chicken gyro's, greek salad

    Saturday - Fajitas

  • Star flower... please tell me where or give me the recipe for your sesame garlic shrimp noodle salad.. I would love to try it 

     

    Monday : Steak and potato and grilled veggies

    Tues: Solvaki(sp), rice and salad

    Wed: Homemade burgers and a potato salad

    Thurs.: Sushi (DH birthday)

    Friday : Taco salad

    Saturday: country ribs and foil pack potatos

    Sunday...?

  • We haven't made it yet, it was from the Spring 2009 "Inspired by Compliments" that I picked up at Sobeys. It's online at: http://www.compliments.ca/en/Recipes/Recipe.aspx?ID=10867
  • Hey ladies! I didn't forget...I've just been sick in bed the past couple of days. Thanks for picking up my slack, Nat!

    Here's what we're eating this week:

    Monday: Cinnamon Chicken w/ Nutty Relish w/ broccoli salad (mmm, had this last night and it was fab! DH made it all himself too!);

    Tuesday: Leftovers;

    Wednesday: Pumpkin Spiced Lamb Burgers w/ cucumber and watermelon salad;

    Thursday: Leftovers;

    Friday: Steak Sandwiches w/ fries.

     

    Cucumber and Watermelon Salad

    2 cups watermelon (cut into bite sized pieces)

    2 cups cucumber (cut into bite sized pieces)

    3 green onions (chopped)

    2 tbsp balsamic vinegar

    2 tbsp olive oil

    1/2 tsp fresh mint

    Toss watermelon, cucumber, and onion together. Mix together vinegar and oil, add to salad and toss. Top with fresh mint.

     

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