Boston Nesties
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
WFD?
I'm working on this right now: http://allrecipes.com/Recipe/Chicken-Satay-with-Homemade-Peanut-Sauce/Detail.aspx
I'd rather be rock climbing or playing volleyball
Re: WFD?
Homemade chicken noodle soup sounds awesome right now. I think I'm coming down with something so that might be driving some of the appeal too.
Ditto here.
We had tomato chicken pockets. I made them up last night :-P I had bought two roll-up pie crusts and ended up not using them so I needed to before they went bad (not frozen kind).
I used our little egg circle thing to cut circles into the crusts, then made chicken, chopped it, mixed it with some pasta sauce and mozz cheese, and scooped the mixture onto half the circles. Then used the other half of the circles to make pockets. They were actually pretty good!
Ooh, recipe?
Awesome, thanks!