Canada Nesties
Melozia
member
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Menus
Good morning all! I suspect that, after 2 playoff games yesterday, there are a few of us not in a good humour this morning. I, for one, am sad that the Stamps lost. Now I have to put up with Rider fever for the next week...til they *lose* to Montreal! lol
Here's what we're eating this week:
Monday: Sausage Potato Soup w/ toast;
Tuesday: Leftovers;
Wednesday: Spinach and Mushroom Frittata w/ tossed salad;
Thursday: Slow Cooker Teriyaki Ribs w/ broccoli and rice;
Friday: Leftovers.
Re: Menus
Good morning!
I think we'll be having homemade pizza and some kind of pork chops this week. My H does the bulk of the cooking so I'm not quite as on the ball with detailed menus as you!
Baby #2: Surprise BFP 9.19.12, EDD 5.24.13, natural m/c 10.19.13 at 9w
morning!
We are having a pork roast with garlic stuffed inside, potatoes, onions and a red wine sauce..all cooked in the slow cooker.
Tuesday: spagetti
Wed: leftovers
Thurs: steak, potatoes
Fri: dunno
Monday: chicken stew
Tuesday: penne primavera, salad
Wednesday: leftover stew
Thursday: honey spiced ham, roast potatoes, green beans
Friday: sauteed turkey shnitzel on a bun, salad
Mon: Chicken stirfry
Tues: spinach and cheese frittatta
Wed: pork shoulder in the crock pot
Thu: salmon, green beans and brown rice
Fri: leftover pork