Upstate NY Nesties
My Favorite Part of Spring~Red Sox Baseball!
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
~~ANG~~
Hey! I was wondering where you found the recipes for the warm dips you made last Sunday. They were so good, and I want to make them for my holiday party. Thanks!
My Favorite Part of Spring~Red Sox Baseball!
Re: ~~ANG~~
Allrecipes - its my cooking bible!
http://allrecipes.com/Recipe/Jalapeno-Popper-Spread/Detail.aspx
I changed this recipe a little - I basically added more peppers and used low fat everything.
http://allrecipes.com/Recipe/Hot-Artichoke-and-Spinach-Dip-II/Detail.aspx
For this one - make sure you drain the spinach in a towel really, really well. I didn't use basil either or fresh garlic. I added garlic powder.
Enjoy!