October 2009 Weddings
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Hey Girls! I'm trying to figure out what I'm going to take christmas eve for my family get together. So whats your favorite dip, munchy, or appetizer to bring to a party?
Re: Poll: Recipes
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Oh that sounds good. Can you send me the recipe? I've never made that before. TIA!
I have bunches...MANY years of entertaining. If you'd like any of them, let me know which ones. I'll also put them on the facebook recipie page for the october knotties!
Goat Cheese Truffles (several variations...think mini individual cheese ball), Deviled Potatoes (picture Deviled eggs only made with small red potatoes), Caramel Apple Dip (layers of swwet cream cheese, caramel topping, toffee chips and sliced apples to dip with,really fast), Cordon Bleu Appetizers (french bread slices with a ham/cheese/mustard topping), Smoky Sweet Bacon Wraps (cocktail wienies wrapped in bacon and sprinkled with brown sugar), Brie and Cranberry Pizza, Reuben Appetizer Dip (sounds odd tastes great), Sausage Stars (people call and ask if I'll be serving them!), and Baked Onion Dip (kind of like baked artichoke dip only with onion chunks instead).
ok i pulled the recipe out of the book my mama made me, here it is!!:
Cheeseball for Christmas
1 8 oz. package of cream cheese
1/2 cup shredded cheddar cheese
2 T. worchestershire sauce
1 T. garlic powder
2-3 pieces of bacon
2 green onions chopped
1 small package of chopped pecans to roll ball in
Add all ingrediants in a bowl except pecans. Mix and form a round ball. Crush pecans while they are still in the package, then pour onto a plate. Roll cheese in pecans to cover. Refrigerate!
I served this with crackers and pita bread, you could also put some veggies out and I think it would still be good with that. Enjoy!
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yeah - all of these need to be on facebook!
If you want to go really easy, do meatballs. Everyone loves meatballs.
Buy a bag of frozen ones, microwave them for about 2 minutes (they should still be cold, but not frozen solid). Dump into a crock pot with your favorite BBQ sauce.
Buffalo Chicken Dip or Artichoke/Spinach dip are my favs to bring usually but I don't have the recipes with me. I can send them if you want though...
Cocktail weenies are another of my favorites - I never make them but I don't turn them down at a party either!
hmmm, my dad makes this amazing tomato basil tart that just uses pillsbury pie crust and lots of garlic and mozzarella cheese. I have wanted that recipe for a while so maybe this is an excuse to get it so I can provide it to you. So delicious!
Shrimp Cocktial is easy - not cheap but always a hit too!
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Crab muffins! If you have never had them they are AMAZING!!! It doesn't sound like it when you hear the ingredients but trust me they will rock your world!
1 stick butter
1 tsp. garlic powder
1 1/2 tsp. mayonnaise
1 (6 oz.) can crab
1 pkg. English muffins (6 pack)