Mexico Nesties
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Being an adult and trying new foods
Saturday night I had some leftover bacon, veggies, plenty of eggs, and I always keep pie crust on hand. So I threw together a quiche and some home fries.
DH had never had quiche. I swear I've made it before but I guess he's forgotten. Anyways, mofo loved that stuff. He ate half the pie plate.
Just thought I'd share. I'm boring.
Re: Being an adult and trying new foods
I knew H was in lubs when he ate quiche at my dad's house w/o complaint. Of course, once we were off of the farm and on the highway, he pulled over to barf it up. But still, he chugged that quiche down with water like a champ.