April 2008 Weddings
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Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Sweet salads
That's my Easter dish.
Any recs?
Per the host, this means 'anything from waldorf to jello salad - whatever sounds good.'
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Re: Sweet salads
Best Grape Salad
Ingredients
Preparation
Wash the grapes and remove the stems. Mix softened cream cheese and sour cream with sugar and vanilla in a large bowl. Make sure it is well mixed. Stir in grapes. Put the brown sugar and crushed pecans on top. Refrigerate overnight.
This is my favorite Salad to make and it always goes off as a hit!
ambrosia? w/ the mandarin oranges?
i think that's it! thanks, meg!
This sounds delish!! I might make this on Easter.
Hmmmm, I'm simple with my sweet salads.
Strawberry Spinach Salad
Bag of spinach or argula or mixed greens or a variety of it all
8oz container of strawberries,cleaned, hulled and quartered
1/2 cup walnuts or candied walnuts, chopped
1/2 cup feta/gorgonzola/blue/goat- crumbled *Depending on what you like, goat would be best*
Dressing:
4 Tbs. balsamic vinegar
1 Tbs. Dijon mustard
2 tsp. light brown sugar
2 tsp. poppy seeds
1/2 cup extra virgin olive oil
Salt & pepper to taste
1. Assemble the salad.
2. Make dressing - In a small bowl, mix together the first 6 ingredients of the dressing. Slowly add the olive oil, while whisking vigorously to create an emulsion. Season with salt and pepper to taste.
**adding bacon to this would be soooooooo perfect, too.***