January 2010 Weddings
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Just got here because I had to make a dish for a pot luck tomorrow night. Now I'm watching Secret Life.
Anyone around?


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Re: Monday night!
oh, hai! i didn't mean to be here, but i hadn't closed the window from responding to a thread earlier....that worked out!
what did you make for the pot luck?
i'm watching tv, putzing online. DH headed to bed already..haha
Augh TN ate my response again.
I made a tuna mac salad with lots of good stuff in it.
And DH is probably going to bed too soon because he had a loooooong day. His first rotation! Or whatever it's called.
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Meanwhile, I'm contemplating dessert and going to bed! Haha. Happy Tuesday.
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orange. just throw the others out because who really cares it it's not orange?
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i say always go red color....always the best choice however red food coloring is the worst for you....or kids anyways
ooo, good suggestions!
it's the flavorite popsicles, my fav!! the blue are first to go, then the red, then purple & orange...and green is always last.
after returning from the freezer it seems that red was chosen. the popsicle on the other end of the strip was green. as per the above instructions: green is always last, so the obvious choice was red.
....and i ate 2 buckeyes from the fridge while deciding on the flavor. woops!
what is a buckeye?
jrsygrl....good to see you around!!!
Ditto this on both accounts.
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aw, thanks girls
i'm doin my best.
a buckeye?!? peanut butter (mixed with something to make it lighter and less a lil less pb'ery..like a flour mixture) rolled in to balls and chilled and then dipped in chocolate and chilled.
Do you make them yourself?
I don't like PB in my desserts, except Peanut Butter Blossoms (those cookies with the Hershey's kisses on top!), but DH would be all over those. He's a PB fiend.
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well, i did, but i cheated-it was a box that came with the ingredients. all i needed to do was melt the butter and dump the flour mix and the pb in to a bowl and mix it until it was blended. i dipped them all the way in the chocolate..i was too lazy to only dip them halfway. but after doing it this way, i can't imagine that making them from scratch would be all that hard. they're too easy to pop a few while standing around though...dangerous!
What is it called? Just in the grocery store? I want to make them for DH and I won't be tempted to eat them and ruin my diet because I'm not a PB fan. It's win win.
And Sandra, we have ColdStone which I imagine is the same thing.
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Maybe that's why your bump is getting bigger
I kid, I kid.
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yeah it prob is!!! seriously!!!
but i figure, food is all i have left.....quit smoking, cant drink, cant party or even stay awake to watch a movie, cant take any meds for colds or allergies...and food just tastes sooo damn good at the moment...except chocolate for some reason it tastes like chalk....
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sweet dreams xxx.
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