May 2010 Weddings
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Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Calling all cooks...
I need your help. I've had an eye round in the the freezer for months! I never have the time to make a nice roast beef. I was attempting to find a recipe to do something with it in the crock pot this week.
Any suggestions?
Re: Calling all cooks...
that actually sounds quite interesting! i think i'll give it a try!!!!!!
Thanks so much. I could probably do mashed potatos on the side once i get home after work.
http://www.foodnetwork.com/recipes/sandra-lee/beef-stew-with-beer-biscuits-recipe/index.html
I did that recipe but without the beer busicuts. It was pretty yummy!! In fact, if we weren't so broke this week, I think I'd have to make it tomorrow!! haha
You've heard what I've done, not what I've been through.
If you were in my shoes, you'd fall the first step."
central air is a blessing
Oh I know it is. I'm just cheap and don't want to paying to cool the apartment and warm it at the same time.
I'm sure it will be a great meal though!
the onion soup packet and coke sounds interesting...
I've done the onion soup packet with some water, or just some cut up veggies (onions, celery and carrots) with a few cups of water or beef froth and let that baby simmer in the crock pot...and you can add potatoes, too, and either pull them out for mashing later, or just serve as is. then, my mom always took out the meat and the chunky veggies and made gravy from the drippings and broth that was made. i would suggest low and slow cooking since eye round can be kinda tough. oh...and you don't necessarily need to worry about defrosting it if you're gonna be throwing it in the crock pot - that will add to some of the needed moisture too.