North Dakota Nesties
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
christmas gift recipes?
I have some standard food gifts I make every year, but I like to try 2 new ones every year, and I've decided on one, but I'm having trouble figuring out what the other should be... do any of you have specific food gifts your known for in your own circles?
Re: christmas gift recipes?
One of my standards is something I started calling christmas crack... b/c I become addicted to it every year... this is my recipe...
TOFFEE BARS
2 c. crushed vanilla wafers (about 50)
1/4 c. brown sugar
1/3 c. butter, melted
1/2 c. butter
1/2 c. brown sugar
1 c. chocolate chips
1/2 c. chopped nuts
COOKIE BASE: Heat oven to 350 degrees. Combine wafer crumbs and brown sugar. Stir in melted butter. Press into 13 x 9 inch pan. Bake for 8 minutes.
TOFFEE LAYER: Combine butter and brown sugar in saucepan. Cook, stirring constantly until mixture comes to a boil; boil 1 minute. Pour immediately over baked base. Bake 10 minutes longer. Let stand 2 minutes. Sprinkle with chocolate chips. Let stand 2 to 3 minutes until chocolate is soft. Spread evenly. Sprinkle with chopped nuts. Chill. Cut into bars.
Our Wedding Day 8/7/10
{Blog: Adventures of AlaskanAlison}