December 2007 Weddings
WA1215
member
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Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
French's crunchy onion chicken?
Has anyone tried this recipe? Is it any good?
Im thinking about trying it out tonight, not sure what to serve with it.
http://www.frenchs.com/recipe/crunchy-onion-chicken-RE1309.html
Re: French's crunchy onion chicken?
yep. i've made it quite a few times. it's yummy! the only thing i don't like about it is the bottom seems to get soggy when it cooks. but the top pieces are crispy.
i usually make mashed potatoes and green beans with it.
i have a hard time not eating all of the onion crunchies before I put them on the chicken. They're so tasty. I put them on my hamburger every once in a while if we have extra around.
Yum, thanks! It sounds so good. I had planned to try it tonight but its just too hot to turn the oven on, it's 86 here today
Do you think if I were to put the chicken on a rack the bottom would get crispy too?
Yeah, that would probably help. I think it gets mushy b/c it sits in its own juices. raising it up is a good idea!