March 2009 Weddings
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I'm making this for dinner. Looks good, don't it?
I just realized I don't have any sherry, and I really don't want to go to the store to get some, especially since I only need 3 tablespoons. Is there something I can sub in?
Re: Cooking question
Planning and Married Bio
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Thanks Vikki! I ended up putting in some dry white wine (more than the recipe called for), and it was great! But next time, I think I'll put in different veggies. I'm not a huge fan of snow peas.