October 2008 Weddings
shelley1002
member
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Shaina
I talked to my mom and got the recipe for the boiled onions I mentioned in the Thanksgiving menu post. They're very easy.
Peel the onions
Boil in water until tender (differs depending on size)
Drain the water
Pour a little milk over them
Add some butter and let it melt
Eat and enjoy.
I believe the sweet/spanish onions are the best kind to use.
Peel the onions
Boil in water until tender (differs depending on size)
Drain the water
Pour a little milk over them
Add some butter and let it melt
Eat and enjoy.
I believe the sweet/spanish onions are the best kind to use.
Re: Shaina
Wives Unscripted