Ok ladies, I need your help because I suck at menu planning.
I am having my 1st annual open house on November 21 ( you are all invited if you'd like to travel that far). It's come and go and there were be at least 8 different home businesses represented here at my house - one stop Christmas shopping! I am going to provide some finger foods.
Here's what I've been thinking - keep in mind, I'm not really a cook nor do I have time for it with grad school.
mini quiches
some sort of tortilla roll up
a dessert or 2 (cookies, brownies)
chips and dip?
coffee
water
hot chocolate or percolated punch if it's cold out
I don't know - I need help. Can someone just tell me what to do so I don't have to think about it? LOL
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Re: Menu help
The Sand in My Snow Boots
Meatballs in a crockpot are a great idea. What about cheese and crackers? Maybe spinach dip in a bread bowl with celery and carrots. Also pigs in a blanket.
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definitely cheese and crackers. veggies and dip?
i hope it goes well! i'm doing a holiday vendor fair this sunday and next, but luckily, not at my house, lol.
Definitely agree w/ cheese and crackers and veggie tray.
I love spinach and artichoke dip in a bread bowl, quick and very tasty (good idea, Vikki!).
What about just goinjg to costco or something and buying a tray of those frozen hor dheurves? They usually come with pigs in a blanket, potato puffs, beef puffs, and spanikopita.