September 2010 Weddings
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Re: french onion soup
No problem! They are really time consuming to make, but I think it was worth it in the end. I still need to make my Christmas ones.
You definitely could have posted that on the What's Cooking board. They get tons and tons of repeat questions and they're all still nice about it. But there aren't too many royal icing questions that I've noticed lately.
Married / The Cookaholic Wife
For some reason my comment on the blog wouldn't stick. Balls.
Anyhoo this sounds awesome, I have little french onion soup brown crocks from back in the day that I got at a yard sale, and I might make this tonight!
TTC since 2010
Me: 36, slightly elevated FSH. Everything else (hysterescopy, HSG, b/w) normal.
DH:30, with super sperm? >200mil post wash
BFP #1 - May 2011 - m/c @ 8weeks
IUI #1 - July 26 2012 - Femara = BFN
Suprise BFP Jan 15 2013. Hope this one sticks!