Maine Nesties
jd72878
member
Makes 2 cups.
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Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
I love cheese
I really didn't want a red sauce with pasta tonight and found this cheese sauce on line. I've died and gone to heaven. Easy, tasty, easy yuuumy. I'm sure you fancy shmancy cooks have a dynomite one too. If you have one, share!
Cook Time: 10 minutes
Total Time: 10 minutes
Ingredients:
- 3 tablespoons butter
- 3 tablespoons flour
- 1/2 teaspoon salt
- 1/8 teaspoon ground black or white pepper
- 1 1/2 cups milk
- 1 cup grated sharp Cheddar or smoky flavor Cheddar cheese
Preparation:
Melt butter; remove from heat. Stir in flour and seasonings. Gradually add milk, stirring until well mixed. Cook over low heat, stirring constantly, until thickened and smooth. Cook for 5 minutes longer; add cheese. Stir until smooth and well blended. Serve with pasta or vegetables.Makes 2 cups.
Our Abby Jean
Re: I love cheese