Rhode Island Nesties
gapgirl972001
member
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
breakfast and lunch please
What do you normally have for breakfast and lunch?
I am in a rut and need to eat better. I usually have a waffle or pancake for breakfast and either left-overs or a sandwich for lunch.
I am not a huge fruit person and yogurt just doesn't do it for me.
Re: breakfast and lunch please
My old stand-by is an english muffin with peanut butter, quick and easy with some protein and fills me up until lunch or so.
Sometimes I put a serving of egg beaters in a ramekin and microwave until done and then serve on an english muffin with cheese and a slice of canadian bacon or in a tortilla with cheese and salsa. Recently I have been making instant grits and cheese, or cream of wheat with some brown sugar.
Here's some of my favs:
Breakfast: Cereal with milk, Carnation Instant Breakfast, Whole Wheat bagel thin with pb or butter, scrambled eggs (when I'm home with Gianna), eggs over easy (I love the yolks!), quaker oatmeal (whatever flavor I'm in the mood for)
Lunch: bean & cheese burrito (either black or refried beans), salad, sandwiches, green giant veggie steamers, progresso soup