Northern California Nesties
andrea3122
member
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Menu help *Edited, new question*
My SIL has requested the gouda and potato pizza. So my new question is, what can I serve with it? There will be 4 of us and I can only make 1 pizza at a time. Is there a great pasta dish or a veggie side that you would want to eat with this pizza? It's on the heavier side and I don't want to overload everyone.
Any fab recipes or ideas?
Oh, and if anyone has a breakfast casserole recipe to share, I'd love one of those too.
Thanks!
Re: Menu help *Edited, new question*
- Chili (make ahead) with a variety of toppings (cheese, onions, hot sauce, sour cream, avocado, etc) and cornbread
- veggie lasagne with garlic bread, salad, cheese and olives plate as an app
- minestrone soup (made with veggie broth), warm french or garlic bread, salad, and some app nibbles with something heavier for dessert like apple pie
I didn't see your original post but you could serve some kind of vegetable soup, vegetable side (like roasted broccoli or braised greens), or some kind of substantial salad (one of my favorites is greens with beets, grapefruit, hazelnuts and goat cheese, and just a simple light vinaigrette) with that pizza.
As for a breakfast casserole, I usually make this veggie bread pudding casserole for dinner but I think it'd be good for breakfast too. You can add/change the veggies to whatever you like (I'd probably take the corn out for breakfast), add meat (or faux meat) if you wanted, or use a different cheese.
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