Maine Nesties
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Food Porn
This is what I'm making for my birthday cake this year. (in June) OK...I've totally messed up the picture with resizing so here is the direct link
http://sweetapolita.com/2011/02/triple-lemon-blueberry-layer-cake/
Re: Food Porn
yum...
I'm happy to know I'm not the only one that makes my own birthday cake
Me, too! I smell a summer GTG.... :-)
Yesssssss.
I'm sure if we put our heads together, we can come up with an excuse to whip one of these up before then... looks divine!
The aim of life is to live, and to live means to be aware; joyously, drunkenly, serenely, divinely aware. -Henry Miller
http://cookthehumbletable.blogspot.com/
I think one should always have a test run of a birthday cake before hand. You know, to work out any bugs in the recipe... HINT HINT HINT!