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There's a cake that I've made for work a few times and this one co-worker really likes it. He actually asked me today if there's any way I could make it and bring it to him on Friday so that he could serve it over the weekend for something! He wants to pay me for it, which seems reasonable to me. I know it would be nice of me to just bake it for him for free, but he's approaching this as more of business thing and he asked me to let him know how much he should pay. So I'm not sure what to charge him? The ingredients seriously only cost me like $5 but then there's the time it takes to make it. So... maybe $10? Ah, not sure. Thanks for any advice
Re: What should I Charge?
Oh gosh, I am never good at these things. I always feel awkward setting a price and I always insist on doing whatever it is that is being requested for free.
But I think if you had to set a price $10 sounds reasonable to me. I mean, cakes from Publix cost about the much (or at least I think they do) and homemade cakes taste so much better!!
Just curious, what type of cake are you baking?
Baby Macy is here!
12/09 - Macy (daughter) | 4/10 - Began TTC Baby #2 | 12/10 - Chemical Pregnancy | 1/12 - Miscarriage at 14 weeks | DX - PCOS & Hyperthyroidism
$10 sounds reasonable to me. If you want to calculate it Nicole's way I would charge $16.
Thanks ladies, I appreciate it.
Kathy, it's a Glazed Chocolate Kahlua cake
Is there actual Kahlua in it?
I would charge more for putting alcohol in it!
True, thanks!
Ok - first off I think you should post the recipe here. I cant have that now since I am prego but would love to try it once the baby comes.
As far as what to charge, I would tell him $10 or $15.
However you could just say nothing and maybe he would get you a gift card or something which could wind up being more.
It's my mom's recipe and it's always a hit!
Ingredients
Directions
What if you just tell him it costs about $12 for supplies and see what he does. If you tell him that is the cost for supplies and he wants to pay you anyhow, he may just decide $15 or $20 and that would leave the "awkwardness" out of it for you.
It sounds delicious!
This!