Maine Nesties
Glitzyklm
member
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
What's for dinner ladies?
I have no idea what to make. Our dinner last night was delicious! Grilled chicken on baby spinach with almonds, avocado and granny smith apples with a lime vinaigrette .
I need ideas.
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Re: What's for dinner ladies?
black bean, beef, and brown rice burritos, topped with cheese and baked. lettuce, tomato, salsa for after baking toppings.
tuna cassarole...husband hates but i love and havent had in a long time.
taylor had a gerber meal, two baby bananas and a container of mandarin oranges.
that sounds good...I've never done apples with avocado...yum
tonight we had a blah cookinglight.com recipe...I'm usually more impressed...chicken, mustard greens and gruyere quesadillas...I made some guacamole to go on the side and served them with sour cream and salsa
Yum, Kristy! Joe would never eat that though....I think.....
Tonight is random - salsa chicken with rice and beans in my own concocted sauce and hush puppies.
Pasta with roasted asparagus, roasted red peppers, pine nuts, mozz, and dressing. It's modified from Fresh magazine from Hannaford. I tweaked the dressing (chipotle ranch, cream, champagne dressing, lemon juice) and then didn't have feta so used mozzarella. It's pretty tasty!
Jake blowing out the candle at Katie's coming home party
Katie Belle
Kristen, Chad, Jake, Katie & Sadie the Wonderdog, est. 6/17/06
The aim of life is to live, and to live means to be aware; joyously, drunkenly, serenely, divinely aware. -Henry Miller
http://cookthehumbletable.blogspot.com/