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S/O WFB- Common foods that you don't like

What are your weird food dislikes- common foods that most people like, that you just can't eat?

Mine- greek yogurt and oatmeal, I wish that I liked both because it would open a new world of breakfast options but I've tried multiple brands of greek yogurt and I can't choke it down.  Same with oatmeal, it's a texture thing.  Also, whipped cream, whipped frosting, and anything marshmallow, even when I was a little kid.  Also a texture thing.

Re: S/O WFB- Common foods that you don't like

  • I can't eat raw tomatoes. I have no idea why. I love salsa and tomato sauce, just can't do them raw. They smell funny to me.

    I don't eat chicken wings.

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  • Broccoli. It makes me gag.  Sad because its one of the few vegetables H likes and one of the few I loathe.  The smell of it, the texture, the flavor, everything.......bleh.
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  • Yogurt, Cottage cheese, Mushrooms, Scallops, Oysters, mussels, clams - I can't get past the look/texture, Raw fish - I only eat cooked sushi, Olives, Cauliflower, Carrots, Feta cheese

    There are more, I'm sure 

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  • imageLoveLossHopeRepeat:

    Yogurt, Cottage cheese, Mushrooms, Scallops, Oysters, mussels, clams - I can't get past the look/texture, Raw fish - I only eat cooked sushi, Olives, Cauliflower, Carrots, Feta cheese

    Actually now that you mention it I hate these too.

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  • Meat, raw fish, oysters, mussels, crab, lobster, catfish, shrimp.
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  • Peanut butter.  Not liking it is a huge PITA since it's such a convenient quick food.
    image
    lovelylittleworld
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  • imagemrs. remy:

    I can't eat raw tomatoes. I have no idea why. I love salsa and tomato sauce, just can't do them raw.

    I'm the same way, I can't live without ketchup, salsa, tomato soup, and stewed tomatoes, but I can't eat the raw ones.  I'm sure there are more, but this is the one that sticks out in my mind.

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  • Tomatoes (my exception to this is pizza & spaghetti sauce).

    Condiments, this includes, ketchup, mustard, mayo, relish (just typing these makes me want to gag).  My exception are some salad dressings.

    Mexican food (I will eat cheese quesodillas and fajitas)

    Beans (I will eat jelly beans and green beans only)

    I'm sure I can think of others, but those are my main ones that most people like.

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  • Ham, raw oysters, most lunchmeats. Mushrooms, olives, capers, oatmeal, most raw veggies (getting better about this), tuna fish, egg salad, 99% of all mayo based salads, yellow mustard. I am sure there is more but those are what I can think of at the moment.
  • imagexmaryrickx:
    Ham, raw oysters, most lunchmeats. Mushrooms, olives, capers, oatmeal, most raw veggies (getting better about this), tuna fish, egg salad, 99% of all mayo based salads, yellow mustard. I am sure there is more but those are what I can think of at the moment.

    Oh yeah, I could never do tuna fish either.  I can do a tuna steak, but the stuff in the can creeps me out.  

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  • I thought of another. Egg salad. Just typing that makes me want to hurl. Also green peppers-they make me gag. I guess I am sort of picky, but I have gotten much better over the years.
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  • Raw mushrooms and stuffed mushrooms are about all I can think of besides oysters and mussels--but I don't think they are "common" foods. I will eat mushrooms in chicken marsala or in a omlet. Oh and brussel sprouts, but again how common are they these days.

    I eat pretty much everything and love trying new stuff!!!

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    • Olives
    • Tuna or any fish for that matter
    • Egg Salad
    • Mayo
    • Ketchup (except on meatloaf)
    • Oysters
    • Clams
    • Mussels
    • Cilantro
    • Water Chestnuts (don't like the texture)
    • Pumpkin Pie
    • Turkey
    • Most yogurts (I only like Yoplait Whips b/c they don't taste like yogurt)
    • Cabbage
    • Kale
    • Coconut
  • I have a lot but the few that come to mind are tomatoes (although I like sauces and salsa), mushrooms, olives, salmon (I can't even stand the smell of it and some other fish), and sushi.
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  • A few of these reminded me of mayo- hurl.  I can only eat it if it's mixed with lots of other things as part of a dip or as part of a potato salad dressing or something.

  • imagexmaryrickx:
    Ham, raw oysters, most lunchmeats. Mushrooms, olives, capers, oatmeal, most raw veggies (getting better about this), tuna fish, egg salad, 99% of all mayo based salads, yellow mustard. I am sure there is more but those are what I can think of at the moment.

    Add those to mine.

    I can't even stand the smell of egg salad.

    Oh, and popcorn.  I hate popcorn.  

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  • Greek yogurt, jellow and mushrooms... all texture things for me. 

    Pork - hate it. Can't explain why, just hate it.

    Strawberrys

     

  • Garlic

    Coconut

    Mint-chocolate anything

    Key Lime Pie or lemon-flavored desserts

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    • Eggs
    • Bananas ~ banana flavored stuff is okay though or if they're blended I'll eat/drink it
    • Mayo
    • Oysters
    • Clams
    • Mussels
    • Water Chestnuts
    • Coconut
    • Cottage Cheese
    • Oatmeal ~ every now and then I'll try it again, but the texture freaks me out
    • Mushrooms
    • Green Beans
    • Peas
    • Lima Beans
    I'm sure there's more, but that's all that comes to mind right now.  I used to be super picky before meeting DH.  My palette has definitely grown over the past 10 years.
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  • I forgot lima beans and cottage cheese. Blech!
  • Mushrooms! They are the devil and I will never like them. I have tried many times, but I just hate them. That's pretty much the only fairly common food I will not eat.
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  • mayonaise

    eggs

    yogurt

    sour cream

    tuna (all forms)

  • God we're an odd bunch!

    1-eggs...on the rare occassion I eat them scrambled, I prefer them fluffy and dry (as in breakfast buffet out of the carton).  Otherwise, eww, eww, eww.  Deviled eggs really disgust me.  They're too slippery/mushy I think...I just don't like the texture.  Can't stand egg salad or hard boiled either.  Poached, eggs over easy, anything.  Yuck.

    2-Mayo.  It's bad for you and I just don't like it. 

    3-Mushrooms of any variety.

    4- raw oysters.  As soon as they go down the hatch they come right back up.  I don't know how people enjoy the feel of swallowing a large snot rocket.

    5-sushi.  not so much for the raw factor, I can handle that, but more so for the seaweed.  It's gross and tough and one piece of sushi is always way too big for my mouth yet I can't manage to gnawl through the seaweed for a two-bite bite.

     

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  • Eggs.  I can do scrambled and quiche on occasion but since DD likes her eggs covered in ketchup I can't really stomach them anymore (the sight and the smell of that mixture, barf).  My dad has gotten DD into eating hardboiled eggs so now I have to make and peel them for her..I think I will have to say goodbye to eggs forever.

    Mushrooms and flan also come to mind...both issues with texture.

    Two kids..5 and 2
  • I forgot jello, cool whip and marshmellows or anything made with gelatin.
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  • Greek Yogurt - I've tried and CANNOT jump on board

    Eggs are blah to me.  I've never had any that I have loved enough to eat.

    Oysters

    Fish - I do eat shellfish though

    Pork

    image *Amber & Chuck - October 25, 2008* Anniversary
  • imagetspring82:

    God we're an odd bunch!

    Okay out of everyone's list... I  can't think of a single thing that makes me want to hurl. I don't like raw sushi, but I can eat California rolls okay, no problem. Let me keep thinking!

     

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  • corn, oranges, apples, mayo...pretty much any fruit actually. I only started eating strawberries and blueberries last summer. I can only eat bananas in a smoothie or banana pudding. 
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  • I hate raw onions.....especially red ones, but I love onion rings, the bloomin' onion from outback and even funions.....I have no idea why.  Also, marshmallow fluff freaks me out....and egg custard flavored snoballs.
  • How could I forgot flan?  Yuck yuck yuck.  But that's not really a 'common' food, IMO.  Actually, I have yet to find any type of Spanish dessert that I enjoy.  Tres Leche Cake = vomit to me.  Ick! 
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