Philadelphia Nesties
babe2331
member
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Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
What's Cooking?
With this week's hot, hot, heat, I can use some inspiration!
Sunday- Pizza
Monday- Pasta with a salad
Tuesday- Chicken Cutlets with veggies
W,T,F,S- ??
Re: What's Cooking?
The Dude cooked a turkey yesterday so we had that last night.
Not sure in which order these things will be eaten but we have:
chicken breast - skin on, bone in. we typically bake this and then have corn or couscous with it.
skinless boneless breast - since its going to be hot, we'll probably grill them with maybe pasta and salad.
other than that, i've got nothing. i need new recipes. i'm in a lull.
My little nuggets
I have way too much zucchini in the house. I think I'm going to freeze some of it for use in fall soups in a few weeks.
Made watermelon gazpacho over the weekend, so I will probably have that for dinner tonight.
BLTs tomorrow night.
I have to use up greens, green beans, and cherry tomatoes this week, so I will probably make some "kitchen sink pasta" one night.
We had jerk chicken, corn on the cob and sweet potato fries last night.
Our grill died yesterday, so that changes a good deal of my ideas until we can get a new one. We paid $100 for it in 2006, so I think we got our money's worth!
In no particular order:
breaded oven-fried pork cutlets, mac/cheese, zucchini
pasta with sundried tomato pesto and shrimp, salad
chicken salad club sandwiches
Tonight - baked Indian-spiced tofu and this awesome curried cous-cous that I am going to try with quinoa instead.
Tomorrow - chicken sausages on the grill with grilled veggies and a salad
Wednesday - softball game, so probably eating out afterwards. If not either leftovers or a flatbread pizza from the freezer.
Thursday - chicken on the grill probably with hopefully some veggies from our csa.
Friday - not sure, depends on csa ingredients.
its a short cook week for us...
Sunday was grilled filet, tomato salad, baked potatoes
Last night I tried chicken breast stuffed with garlic and herb laughing cow cheese and i wrapped it in bacon, more for flavor. baked about an hour, it came out delicious. alone wth zucchini and rice
tonight is inside out burgers, fries and a salad
tomorrow, dinner at my favorite seafood joint in Somers Point and then we will be at the shore so no real cooking. although i may do crabs and gravy one night with some steamed shrimp
Jonathan Dean 4.5.08
Anna Capri 5.4.11