Baltimore Nesties
misscastle
member
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
WFD?
Are any Maryland gals on the board today? I've had such a slow weekend (don't get me wrong, it's been so nice!!) Just wanted to check in to see what everyone is planning for dinner.
I have a whole chicken smothered in Old Bay in the crockpot. It should be done around 4:30, then I'm going to let it cool and pick all the meat off the bones. Then I'm going to put the bones back in the crockpot with some water and let it cook overnight to make some stock.
We'll have the breasts for dinner tonight along with a big garden salad and leftover corn casserole. I might make a roasted garlic sauce for the chicken, but I'm not sure if I feel like it.
Then I'm going to make chicken salad for the rest of the week with the meat!
Re: WFD?
Someone's getting a little brother!
Me. Too.
Someone's getting a little brother!
Is this for an Old Bay chicken salad? That sounds really good- do you have a recipe?
We had drunken risotto with mushrooms and sausage. Yum! I think it was Rachel Ray's recipe.