May 2008 Weddings
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
I think I'm going to make this tonight.....
Fusilli with Pecorino Romano and Black Pepper
Kosher salt 1 pound fusilli pasta 1/4 cup olive oil 2 cloves garlic, lightly crushed 5 cups baby spinach leaves (5 ounces) Freshly ground pepper 1 1/2 cups grated Pecorino Romano cheese (6 ounces) 1 cup mascarpone cheese (8 ounces), at room temperatureI was watching Giada yesterday afternoon and she made this and it looked DELISH!!! YUM YUM YUM.
SNI.Recipe.Title.size();
Warning
No formatter is installed for the format bbhtml
Re: I think I'm going to make this tonight.....