Philadelphia Nesties
babe2331
member
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
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Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
What's Cooking?
We haven't done one of these in a while.... go!
Sunday- Roasted chicken with mashed potatoes, corn, brown rice
Monday-Tuesday- I have to work so DH is on his own
Wednesday- ?? I have the ingredients for beef stew and sloppy joes, so we'll see
Thursday- Crabs and macaroni
Friday- DH on his own again
Saturday- Probably pizza before I go to work
Re: What's Cooking?
today, I have the crock pot going. Making the salsa chicken meal I hope it goes well. We shall see, never made it int he crock pot before.
Tuesday and Wendesday, dh is working at night, so not sure.
Thursday and Friday we are headed to the shore.
Last night I baked halibut and asparagus on an alderwood baking plank in the oven. My SIL sent me the plank as a gift - apparently a very popular cooking tool in the Pacific NW. It was really interesting...and I learned how to use it better next time
Tonight is an eggplant and zucchini lasagna from Clean Eating magazine.
Tomorrow is chicken and veggie stir-fry with rice.
Weds I am going out so DH will have leftovers.
Thurs DH is going to the Eagles game so I will have whatever is left!
Fri- possibly out to dinner
Nov2007-Salsa chicken in the crockpot is awesome!
Last night-homemade tomato sauce with stuff from our garden
Tonight-Falafal sandwiches and Greek salad
Tomorrow-DH is out w/ coworkers so pasta leftovers for me!
Wednesday-Something in the slow cooker
Thursday-Thai red curry with peppers from our garden
Friday-We go out!
Last Night--We were lazy, so we picked up a pre-made stromboli at Shop Rite. It was way too salty. I was thirsty all night.
Tonight--Breakfast for dinner, because I've been craving pancakes. Probably turkey bacon on the side.
Tuesday--Spaghetti carbonara
Wednesday--Chicken fajitas
Thursday--I have a work event. I try to avoid the bad catered food, so most likely a bowl of cereal later.
Friday--Out somewhere.
This week does not look good on all accounts.
Tonight - need to run to Jerz, so either Wegmans, Pei Wei, or California Pizza Kitchen or if we're feeling really bad, maybe Red Lobster/OG/Carabbas or if we're feeling fancy, maybe Maggianos/Brio/Cheesecake Factory. Whatever we eat will not be healthy, I'm certain.
Tomorrow - Chicken Fajitas in the crock pot. Found a recipe on Pinterest.
Wednesday - our softball team has a tradition of going to Taco He!l and while I have not participated yet, I told myself if I play good I am doing it. And I will probably regret it afterwards, but I'm ok with that.
Thursday - SOMETHING HEALTHY! Grilled chicken and veggies, I almost positive.
Friday - no idea yet.
Last night - chipotle
Tues - thai chicken with zucchini/rice
Wed - out to dinner w/ girlfriends
Thurs - leftovers from the freezer (bolognase sauce/pasta)
Fri - grilling burgers/sausage/veggies
mon- airport food. darn delayed flights
tues- chicken, orzo/polenta, veggies
weds- spicy sausage and zucchini over pasta
thurs- grilling out- turkey burgers, corn, anything else that might go bad in the fridge
fri- apple chicken sausage and something.... any ideas?
sun- dinner at benihanna's for mom's birthday
mon- baked some shark that my dad caught, i think it was dusky?? flounder like so i baked with lemon, butter, garlic and tomatoes along with fresh spinach and rice
tues- supposed to be goulash but turned into taco tuesday due to time constraints
wed- dinner at a friends
thurs- Docks oyster house, can't wait!
fri- hopefully greasy boardwalk pizza
sat- bar food
its a pretty good week!
thurs-
Jonathan Dean 4.5.08
Anna Capri 5.4.11