July 2009 Weddings
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
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Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Menu Monday
I need to help making a menu this week. I only have today figured out because Rusty is working late and I just have to feed me and the Parkster.
What is on your menu?
Re: Menu Monday
I might not be a huge help because DH is away tomorrow night, and we are headed to CT this weekend, so we don't want a lot of leftovers...but what I do have planned:
M- chicken soft tacos, maybe w/salad or zucchini (odd combo<, I know, but I don't want it to go bad!)
T- I'm on my own, so something easy, possibly leftovers from spaghetti yesterday
W- most likely chili, maybe a new green chicken chili recipe
Th- leftovers
Fri- ?
Not sure on the order of things yet, but...
*Parmesan Porkchops
*Chicken Bruschetta pasta
*Japanese stirfry
*Oven fried chicken legs
The other nights, we're out or with family.
This is a weird food week for us because when I went shopping on Friday, I didn't want to buy any new meat, or anything frozen that could be ruined if we lost power. So, I'm trying to make do with what we have in the freezer.
Mon - Baked Honey Dijon Chicken Tenders, roasted potatoes, and roasted veggies
Tue - dinner at my parents'
Wed - leftover baked ziti and roasted veggies
Thurs - frozen pizza? leftovers?
Fri - TBD
(assuming the power stays off...)
Monday - Chili Garlic Burgers, Salad
Tuesday - Grilled Eggplant Parm, flatbread
Wednesday - Steaks, Smashed potatoes, green beans
Thursday - Garlic Balsamic Pork Tenderloin on the grill, salad, flatbread
Friday - Grilled Pizza
Kate's Recipe Box || Relatively Bookish
M: bbq shredded chicken sandwiches, salad, corn on the cob.
T: Leftovers from Monday
W: Grilled Pizza
T: at the in laws
F: out to dinner
M: slimmed down baked chicken with creamy cheesy rice, steamed broccoli (this recipe was DELICIOUS- highly recommend it)
T: tacos
W: chicken tortilla pie
Th: pot roast in the crockpot
F: out
Marissa, the baked chicken looks and sound delicious! We might have to make that in the near future! Would it be ok if I used boneless, skinless chicken?
Kate and/or Lindsay, please tell me about grilled pizza! It sounds delicious!
http://somedreamscometrue.blogspot.com/2010/07/grilled-pizza.html
I love this dough recipe because it's super easy. You could get a ball of pre-made dough too, though. I wouldn't suggest using the stuff from a can.
Kate's Recipe Box || Relatively Bookish