Seattle Nesties
#1-BFP 08-22-09 ~ M/C 08-31-09 at 5 weeks 6 days
#2-BFP 08-6-11 ~ Due 04/18 ~ born via c-section April 22, 2012
My Blog
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
WFD?
Well share what you are making/having for dinner tonight?
#1-BFP 08-22-09 ~ M/C 08-31-09 at 5 weeks 6 days
#2-BFP 08-6-11 ~ Due 04/18 ~ born via c-section April 22, 2012
My Blog
Re: WFD?
Photo courtesy of jennygg.com
My never updated Planning/Married Bio: http://mgoss228.weebly.com/
Seattle Knotties: Please page me if you send me a PM!
Whatever jumps out and says "eat me" or "cook me" when I get home.
I'm half tempted to have a glass of wine and go to bed.
We're having this chicken recipe...
http://www.bonappetit.com/recipes/quick-recipes/2011/02/chicken_cutlets_with_warm_green_olive_and_shallot_vinaigrette
I'm serving it over a bed of sauteed spinach. I'd wanted to roast a whole chicken, but I've gotta go pick up H from work in a bit and I don't want to leave my oven at 425 unattended.
2012 Racing Plans:
Valentine's Day Dash 5k, 02/11/2012, 33:03
Seahawks 12k, 04/01/2012, 1:23:17
Bellevue 10k, 04/29/2012
Beat the Bridge 8k, 05/20/2012
Seattle Rock n Roll Half Marathon, 06/23/2012
...more to come!
I'm giving this pasta recipe a try since it seems quick, easy, and will not make DH feel ick after (he has his personal trainer at 7 tonight). Found it on Pinterest:
http://www.tastebook.com/recipes/2423433-Spicy-Chicken-Rigatoni
Am also making a heaping side of asparagus marinated in olive oil and balsamic vinegar with cracked black pepper on top. I used to hate asparagus but now I could eat truckloads of it, so I figure it will be my veggie side for the evening.
http://thepioneerwoman.com/cooking/2010/12/chicken-and-dumplings/
Its been simmering away since noon. I cant wait!
#1-BFP 08-22-09 ~ M/C 08-31-09 at 5 weeks 6 days
#2-BFP 08-6-11 ~ Due 04/18 ~ born via c-section April 22, 2012
My Blog
Ooh I love the pioneer woman UW!
I'm kind of spoiled and so my mom every year sends me mason jars with her homemade tomato sauce. So I'm making homemade sauce and have some homemade noodles in the freezer that we'll pop out and cook. yumm!
Oooh I should do that this week!
Roast pork shoulder with rosemary and coriander; roast cabbage & onion underneath it; white rice w/ coriander.
Leftovers for days!
1st year anniversary in Victoria with a killer whale topiary!