September 2008 Weddings
PBJ63010
member
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
*Amanda*
How long does it usually take to make your potato soup from start to finish? I finally got all the ingredients and want to make it for tonight.
This COLD nasty SNOWY weather calls for a good soup for sure!
Re: *Amanda*
Honestly, it can be pretty tedious. I would say an hour, only because it takes a while for the potatoes to boil in the broth. While the potatoes are boiling, that's when I cook my bacon (and crumble it), and cut up the cheeses.
You can save time by buying pre-cooked bacon, but IMO it's just not the same....
It may be time-consuming but it's SO worth it...especially on a winter day like today!
Thanks!! I was actually expecting you to say quite a bit longer!
I can't wait to finally taste this famous soup!
Thanks again.
Best.Soup.Ever.
Mr. and Mrs. est. September 6, 2008 Expecting Baby #1 October 1, 2013