D.C. Area Nesties
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Dinner Help needed quick
My DH (bless his hear - being sarcarastict!!!) has decided to try something new for dinner today. He basically took some boneless pork chops in the slow cookers with some veggie broth and seasonings... it was bland midway though so he added white vinegar and that's ALL you can taste.
Is there a way to cut the taste of the vinegar and try and to salvage the meat? I tried a tiny piece and that's all I could taste.
Re: Dinner Help needed quick
Is it still in the cooker? 1/8 t. of baking soda per cup of food should help balance.
If you're still looking for more help after that, use sugar AND acid, so something like a sweet BBQ sauce or brown sugar and tomato sauce will do it.
Stand up for something you believe in.