International Nesties
Publius
member
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
I blame H for this
When we went to the market together last he insisted that we buy a pork roast and have some friends over for dinner. Said dinner fell through and H decided he didn't want a roast of any sort because it's too hot outside. The meat's been in the fridge a few days now and I don't want to freeze it at this point because it's no longer super fresh.
Now he's in Singapore and I have a pork roast in the oven for myself. That's right, 1.5 kilos of meat and I'm the only one here.
Re: I blame H for this
I second this!
I also have two kilos of apples that are going to go bad if I don't turn them into applesauce, so there will be more than enough food.
I've got plenty of booze should anyone want to stop by.
Publius, before you start to dread the sight of another piece of meat, I'd say freeze it after you've cooked it. You could even do pulled pork with bbq sauce or something like that. Just some other way to prepare/postpone eating.
Ditto for the apples. Make the applesauce or apple filling and freeze it for another day.
H gets home tomorrow night. He'll be eating roast pork sandwiches for a while
Excellent. I love when you don't even have to nag or complain. You can just slam the plate down in front of him. Muhahahaha!