Health & Fitness
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does anyone here eat the same meal or snack every day?

DH and I were talking.. I always have the same thing for breakfast (sandwich thin, egg and slice of low-fat cheddar). In fact, I get a little cranky if I can't have it. We used to know a guy who ate the exact same thing every single day (ex, dinner was always a baked chicken breast, small potato and broccoli).

Anyway, if you do eat the same (or almost the same) meal or snack every day, what do you eat?

I'm asking because I figure it's probably pretty healthy and it must taste good enough for you to keep going back for more Big Smile

2012 Races: Mar 24: Great Human Race 5K. April 28: 5K for Fitness

Re: does anyone here eat the same meal or snack every day?

  • Oats with soy milk, almond butter and fruit. It's the only think that diesnt leave me hungry after 1/2 hr
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  • I repeat a lot during the work week.

    Breakfast is always oatmeal with some sort of fruit.  I always have a banana at 9:30.  I always have an apple with lunch.  My afternoon snack is always yogurt and almonds.  Sometimes there's a granola bar in there.  I eat the same salad for lunch 3 times a week (romaine lettuce, baby carrots, red onion, mushroom, sunflower seeds, dried cranberries, walnuts and raspberry vinaigrette) and the other two are usually crock pot left overs.

    My husband always eats a bowl of cereal for breakfast.  He always has a banana for snack, a can of chicken noodle soup and an apple for lunch, and either a protein bar or another bowl of cereal after work.

    So yeah, there's a LOT of repeats in our house.

  • Plain Oatmeal with a little brown sugar and a slice of whole grain bread with natural peanut butter for breakfast. Sometimes I'll have Kashi cereal instead of oatmeal. On the weekends, DH will sometimes make pancakes, waffles, eggs.

    I don't think I could do this for any meal besides breakfast. That would be seriously boring.

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  • My breakfast of late is some sort of homemade quick bread, a mini-baby bel and fruit.  I usually have the same snacks at work because they are quick and easy to do.  Lunch at home is some variation of the same and we have similar dinners because DH can be a picky eater.  
  • I eat a chobani cup every weekday morning at work.  I change up the flavors (rotating between blood orange, pineapple and mango). 

    I would go crazy eating the exact same meals every day.  I need variety!

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  • imageannieu613:

    I eat a Chobani cup every weekday morning at work.  I change up the flavors (rotating between blood orange, pineapple and mango). 

    I would go crazy eating the exact same meals every day.  I need variety!

    I eat a Chobani every morning too!  Usually orange...so delicious.

    I tend to eat the same thing every morning for a while til I burn out on it.  For a few months last summer, it was strawberries, soy milk, and granola every morning.  One day I just couldn't eat it anymore.  I was hungry, but I couldn't make myself eat it.

    I started eating a new salad this week and I think I'll burn out on it tomorrow.  It's 2 c spinach, 1 c strawberries, 1/4 c chopped walnuts, tossed in lemon juice, lime juice, and walnut oil.  Tasty and healthy but there's only so much spinach I can eat in a week (damn you Costco-sized tub of spinach).

    I've read that it's good to get variety rather than eating the same thing every day, because it ensures you get a variety of nutrients.

  • I eat the same thing for breakfast every day. Some kind of regular or Greek yogurt, sometimes mixed with nuts, dried fruit, honey (if it is plain yogurt), or granola.

    I will eat the same snack for a week or til the snack runs out. Carrots and hummus, pita chips or flax chips with hummus, trail mix, chocolate milk cartons (Hi. I am 5 years old), small portions of cheese, whatever fresh fruit is on hand, etc. I eat a banana just about every day.

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  • My go to breakfasts are: 1) cold oatmeal with fruit & nuts, or 2) an egg over-easy with one vegetarian sausage and some brown rice.

    Lunches: 1) salad w/walnuts, dried cranberries, gorgonzola & balsamic, or 2) tomato soup and grilled cheese.  

    I'd say I eat at least one of those meals every day.  

  • Every weekday I eat the same thing:

    smoothie for breakfast (plain yogurt, protein powder, berries, chia seeds)

    a whole wheat bagel

    fruit (varies; whatever is in season) and almonds

    a hard-boiled egg or marinated roasted tofu

    a banana with peanut butter

    lettuce (usually spinach) with feta

    vegetables (varies, but usually sugar snap peas) with hummus

    cottage cheese or a small dessert

    And then dinner varies.

  • I eat whole wheat crackers almost every afternoon for a snack. I love to munch and can munch on about 25 of them for 200 calories and 10 minutes of grazing.
  • I generally eat the same thing during the work week, since my schedule is hectic and planning makes it easier :

    Breakfast: bagel thin with peanut butter and strawberries

    Lunch: some type of sandwich (turkey, grilled chicken, peanut butter and jelly - depends on my mood) on light bread or bagel thin, carrots, small salad, a piece of fruit, a WhoNu cookie (I need something sweet after a meal)

    Snack: Cliff kids Z bar

    Dinner: some kind of chicken (I usually prepare or at least prep the meat on Sunday), salad, veggie

    Snack: chocolate vita top with strawberries and cool whip, low fat ice cream or ice pop, or airpopped popcorn

    During the weekends, because my schedule is more open, I switch things up.

     

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  • I repeat on workdays, my DH packs my lunch, so I keep it simple:

    breakfast - plain oatmeal w/ flax, blueberries, walnuts

    lunch - carrots w/hummus, two snack squares of cheese, sunburst yellow tomatoes - will add a protein bar if needed

    snack 1 - greek yogurt (various flavors of fage or chobani)

    snack 2 - gala apple and almonds

     

    Dinner is horrible lately, I have not been planning - so lots of takeout, so I do get some variety.

  • During the week, I almost always have Greek yogurt with a Kashi bar crumbled in it for breakfast, and a turkey on sandwich thin/string cheese and cracker lunch. I do it for convenience sake.  

    On the weekends, I almost always have egg whites on toast for breakfast because I love them with my coffee.  Smile

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  • I eat a lot of the same foods everyday during the weekdays, except dinner.

    B- oatmeal or granola w/added pumpkin, chia, flax, hemp  seeds, and nuts. with either coconut or almond milk

    S1- is always a banana w/ almond butter w/added pumpkin, chia, flax, hemp  seeds, and nuts, and cocao beans.

    L: salad or wrap, or left over dinner from night before

    S2: fruit( fruit may  vary) w/ trail mix

    D: varies

    S3- always a smoothie, the fruit may change but always spinach, almond milk, oj. 

     

    I know these foods are packed with a lot of minerals and vitamins that my body needs, plus it makes it a lot easier to shop and prepare (almost like second nature).  I hardly ever get bored (never with the snacks) but if I get bored of oatmeal for breakfast I eat granola for a while, then switch back to oatmeal when I get bored of that.

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  • On work days I am pretty regimented, maybe because I'm too lazy to think of new healthy options!

    For the past few years, breakfast was always a banana with natural PB.  I've recently added some OJ.

     For snack, some kind of granola, either homemade from the previous weekend or store-bought if weekend was busy.

    For lunch, it's always a spinach salad with cheese and raisins (no dressing).  Recently, to add more protein, I've substituted the raisins for a hard-boiled egg.  Then whatever fruit is on sale - grapes, clementines, etc.

    DH cannot eat the same thing daily so dinner and weekend meals with him is always different!

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  • I have steel cut oatmeal or a green smoothie for breakfast during the week. As for weekdays, we make bigger vreakfasts (pancakes, eggs, fruit, etc.). The only thing that varies for me is the lunches and dinners. Snacks are the same-fruit, veggie, or yogurt.

    DH has cereal for breakfast during the week, yogurt for am snack, lunch varies, some sort of veggie for pm snack and dinner varies.

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  • I have been eating oatmeal with fruit for breakfast for some time now.  I find it keeps me satisfied the longest.  On Sundays, DH cooks eggs, toast, bacon, etc. I need to get into a routine with lunch as I am not prepared and usually that means take out.  For snacks, apple, banana, cheese, and pretzels. 
  • Chobani and flax seeds for pretty much every lunch.

    Sometimes I go a stretch of cucumbers and hummus for lunches instead.

     

    Breakfasts are either:  2 poached eggs if I'm being good or Kelloggs Chocolatey Delight if I'm not (the cereal isn't that bad but I need 3 servings to make me full enough for the morning.

     

    I normally have a cheese stick and some chocolate almonds for 3pm snack.

     

    Dinners vary.

  • I have a grilled chicken salad for lunch every day.  It's a mix of spinach and romaine, onions, carrots, chicken and some sort of fat free dressing.
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