Philadelphia Nesties
mzovoce
member
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Desserts
I'm making desserts for a church dinner next weekend. I was told "Make whatever", so I thought I'd put it out to ya'll. What would you like to see?
The menu is pulled port sandwiches, coleslaw, and a green salad.
So pretty informal, only about 50 people. I was initially thinking pie, but that's not my forte, I'm a great cookie, brownie, cake kinda girl.
Warning
No formatter is installed for the format bbhtml
Re: Desserts
How about a cookie platter? Maybe make 3 different types, or two types plus brownies.
Often, I don't feel like eating a full dessert right after dinner, but cookies are small enough that I can still find room to nibble on one or two.
At our annual end of season potluck at my other job, brownies are always a big hit. Also, someone always makes "Dirt" which goes in like 2.2 seconds.
One of the neatest things someone brought this year (not dessert though) was a cornbread muffin topped with blue cheese dressing with a buffalo wing on top. I thought it was very creative although people were like how do you eat this thing? I think you had to take it entirely apart.
Not sure if nut allergies are an issue, but Peanut Butter Tandy Kakes. Amazing:
Peanut Butter Tandy Kake