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One of you guys had asked for the recipe when i posted about it on the weekly menus but I apologize i dont remember who. I also apologize it took me THIS long to make it. We had it for dinner tonight and it was good!
2 tbsp cornstarch
1 tsp salt
1/4 tsp pepper
2 1/2 cups milk
2 tbsp butter
3 cups shredded cheddar cheese
8 oz elbow macaroni, cooked
Bread crumbs
In medium saucepan combine first three ingredients- stir in milk. Add butter, stirring constantly over medium high heat until sauce thickens. Don't stop stirring or it will burn. Remove from heat. Add sauce to cooked pasta, along with 2 1/2 cups of cheese and stir until melted. Pour into a casserole dish, sprinkle remaining cheese on top along with bread crumbs. Bake uncovered at 375º for 25 mins. Makes 4 servings.
* I doubled this for my husband and I. I added hot dogs to it at his request so we ate it as a meal and i have about half left for leftovers
Re: Baked Mac N Cheese
This recipe (IMO) had the right saucey/creamy combination. I hate when mac n cheese is too dry.