Connecticut Nesties
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Trick for Tilapia and Catfish
This is a trick I learned from Cooks illustrated. Tilapia and Catfish are bottom feeder fish and can have a "muddy" taste from the Geosmin in the algea they feed on in the farm ponds. to combat this soak them in buttermilk for an hour - then rinse them off well, pat them dry and cook them however you please.
you can also use lemon water - but it slightly changes the texture of the fish. Anyway it works I do this regularly now
you can also use lemon water - but it slightly changes the texture of the fish. Anyway it works I do this regularly now
Re: Trick for Tilapia and Catfish