Connecticut Nesties
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Recipe Rave - Orzo with Wilted Spinach
Wow, this was good! I did an ingredient search on allrecipes.com because I was looking to use up tomatoes, basil and spinach I had on hand and found this:
http://allrecipes.com/Recipe/Elegant-Orzo-with-Wilted-Spinach-and-Pine-Nuts/Detail.aspx
I halved the oil as suggested by reviewers and used fresh basil. I omitted the nuts as I didn't have any and am not a big nut fan, but it was great! DH raved about it, which doesn't happen often. I'm adding it to my rotation of regular dinners. Probably will add chicken next time for some protein. It was very quick and easy!
Re: Recipe Rave - Orzo with Wilted Spinach