Dallas-Fort Worth Nesties
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Summer Fruit Punch Recipe?
I am looking for a good punch recipe without alcohol. I need something I can put in my jar decanter (so nothing with sherbet) and I would like to add slices of fresh fruit whihc I can add to anything. I just thought the fruit slices would be pretty through the clear jar. The recipe I have calls for sherbet and I think that could clog the tap at the bottom.
Thanks ladies!
Re: Summer Fruit Punch Recipe?
Here's some I found that sound really yummy!
1 quart pineapple juice, chilled
1 quart orange juice, chilled
1 and a half quarts cranberry cocktail juice, chilled
2 liters ginger ale, chilled
Sliced fruits as desired (such as strawberries, kiwi, star fruit, or pineapple slices)
2 cans frozen pink lemonade concentrate
1 bottle champagne (substitute ginger ale)
Sliced strawberries
Sliced peaches
Sliced mangoes
Sliced kiwi
I just got this recipe from one of my co-workers. It is really good. She used frozen rasperries.
2 - Carton of frozen berry juice (we used wild berry or mixed berry)
1 - 2 liter ginger ale
Crushed ice
Fruit ? can add some type of fruit/berry to make it look pretty
Thaw the frozen juice and then add the other ingredients before serving.
Enjoy