June 2009 Weddings
Dear Community,

Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.

If you have questions about this, please email help@theknot.com.

Thank you.

Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.

*hawki and cookbook lovers*

Had one of the BEST meals of my life today in Downtown Charleston at a restaurant called Magnolia's--seriously amazing food.

I spotted a book for sale and lo and behold it was the cookbook for every dish on the menu--I bought it on the spot. Jen, I totally thought of you after sampling the best appetizers, a 'Southern' egg roll (with tasso ham and collard greens in a spicy mustard peach sauce)--to freaking die for!!! Also the best Fried Green Tomatoes (with ham) ever. Thought the egg roll especially would be a knock-out dish for a caterer. The cookbook details everything--all of the sauces, stocks, cremes, deserts etc...

http://store.charlestoncooks.com/store/product/3074/Magnolia's-Cookbook/

In my opinion, a perfect gift for anyone who likes to cook, especially Southern food with a sophisticated twist.?

Re: *hawki and cookbook lovers*

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