New Hampshire Nesties
JennyGrl
member
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Southern NH catering??
Can anyone recommend any catering companies in Southern NH? Thanks
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Re: Southern NH catering??
We've used Bianco's catering in Tyngsboro and the food is excellent. We've done a dinner for 8 adults and 3 kids for my parents anniversary two years in a row now. It was definitely better the first time when Patrick, the owner, was there himself. So, if you are looking for a sit-down dinner, then definitely request Patrick.
If you're looking for catering for a party, it shouldn't matter who does it. But, seriously... the food is amazing!
www.biancocatering.com
Check out Two Chefs, they are out of Lowell and are amazing. They catered my wedding and I honestly can't say enough good things about them. Food was great, they worked with me to find a menu that fit my budget, service was wonderful... again, I know I am gushing, but I was really so impressed with them.
http://www.twochefsfood.com/