any great coleslaw recipes?

10YearsTogether

Please?

agnesackneback

I'd love to give you one...but I hate coleslaw.  Sorry.

kimarino13

Gross.  But I have made this before and the coleslaw lovers were big fans.

• 1 small head cabbage, shredded
• 3 medium carrots, shredded
• 1 cup mayonnaise
• 1/3 cup sugar
• 1/4 cup cider vinegar

In a large bowl, combine cabbage and carrots. In a small bowl, combine the mayonnaise, sugar and vinegar. Pour over cabbage mixture and toss to coat.

 

 

weemz

I also detest cole slaw.

10YearsTogether

Well.  You bitchesaren't very encouraging!

But thanks for the recipe arino. 

dapotato

i can tolerate some coleslaws, but sorry, no recipes.  too much shredding and chopping, and i don't have a box grater or mandoline

10YearsTogether

"box grater" or "mandoline"

Yeah, I probably shouldn't do coleslaw seeing as how I don't know what those things are. 

dapotato

well you can always chop using a knife, but i'm too lazy/lack knife skills/lack super sharp knives.

weemz

How about a paper shredder?

10YearsTogether

weemz:

How about a paper shredder?

I have like 3 of those.

<giggling> 

dapotato

weemz:

How about a paper shredder?

perfect.

kimarino13

You can just buy pre-shredded coleslaw veggies in a bag at Vons.  Then add the "sauce" in the recipe. Done.

dapotato

kimarino13:

You can just buy pre-shredded coleslaw veggies in a bag at Vons.  Then add the "sauce" in the recipe. Done.

duh.  genius.

weemz

Just don't do cole slaw.  Please note that not one person in this thread loves cole slaw.

dapotato

weemz:

Just don't do cole slaw.  Please note that not one person in this thread loves cole slaw.

even more of a genius.

10YearsTogether

The bagged slaw and sauce is not homemade though.  I wanted to cook from scratch.

Just_Lisa

I don't care for coleslaw but this is really yummy!!  

Rene's Coleslaw

Recipe courtesy Paula Deen

Prep Time: 10 min Inactive Prep Time: -- Cook Time: -- Level: Easy Serves: 10 to 12 servings

Ingredients

• 5 cups shredded cabbage
• 1/2 cups almonds, toasted
• 1 1/2 cups dried cranberries
• 1/2 cup celery, diced
• 1/4 cup chopped green onions, white and green parts
• 1/2 cups chopped green bell pepper

Dressing:

• 1/2 cup mayonnaise
• 1 tablespoon sweet pickle relish
• 1 tablespoon honey mustard
• 1 tablespoon honey
• Salt and pepper

Directions

Combine cabbage, almonds, cranberries, celery, green onions, and green pepper in a large plastic bowl with a snap-on lid. Combine all dressing ingredients, adding salt and pepper to taste, and refrigerate until ready to serve. Pour dressing over slaw just before serving. Stir well.

ihearttim

I love coleslaw. I could eat it every single day. In fact, a day without coleslaw is a total fail of a day. It's my version of kryptonite, Prozac, and Vicodin all rolled up into one.

weemz

This is so funny.

She has spoken! Let there be cole slaw!