March 2006 Weddings
Dear Community,

Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.

If you have questions about this, please email help@theknot.com.

Thank you.

Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.

Advise me oh wise and all knowing mods.

So, okay, I just started modding the Food and Cakes board, and unlike the other boards that I mod/have modded, this one is... well... I have a problem. Now, I know the primary purpose of modding is to keep everything in check, and keep ye olde vendors off, but we're also there to encourage people to chat and stick around, you know? So with a newer board, it can be a challenge to get that conversation flowing, especially when there's someone there who slams down newbies everytime they post a silly question.

Every time this one girl posts, few people post after her because she is seriously abraisive and condescending (not to mention out in left field, IMHO). I'm going to go with loud and ignorant as the best description. Anyway, anyone have some tactics for encouraging new people to post on the board and to keep conversation flowing? Clearly I'm not going to censor her free speech, but ignoring her just means that people don't want to come over and post questions. 

She posts over on the reception board too - Laisairiona is her screen name. Are you familiar with her Dani?

If anyone else loves talking about food, I'd love to have more regulars posting over there too.

Re: Advise me oh wise and all knowing mods.

  • When I feel like a poster is being unnecessarily abrasive, I make sure to post in the same thread in a nicer, more welcoming manner. There's really nothing we could do about knotties who just have a chip on their shoulder, but I've found that most users are willing to ignore that type of poster if they feel she is the minority. Perhaps you can post a few food-related polls that aren't as likely to generate rude responses from the poster. I can't imagine she'd have anything condescending to add to "What's your favorite comfort food?" She might move on if she has fewer opportunities to put down newbies.

     I'll come post more on food and cake. I love to eat!

  • I try to post over there as much as possible.  I'll try to post even more after my wedding.
  • Honestly, the Food and Cake board, and many of those "special topic" boards aren't really ones that you will have regulars or conversation on.  Usually people just post questions, people respond, and they move on.  I wouldn't worry too much about trying to make it a community or start ongoing discussions because from what I've seen, I just don't think that's the kind of board it is.
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  • If you have an issue with this member again, can you please send me the thread? Thanks,kaesha.

    As far as this board, I think that you may not have regulars per se and that's okay...but you can certainly direct members there with questions about menus, cake, signature drink ideas etc. - which is a huge part of the planning process and such a fun part of it, IMO.

     

    Tweet? Me too! Have you checked out our My Real Wedding Gallery for ideas? Upload your photos here and be featured on The Knot!
  • I agree - I think it's potentially a great resource. And I, for one, love talking about food and dreaming about eating food.

    Thanks Annie - I'll send you the next one she posts.

     

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