Boston Nesties
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
What's for lunch?
Noon and no new posts today? Then let's talk about a favorite topic of the board: food!
I've got chicken and broccoli leftovers from last night. Yum!
I'd rather be rock climbing or playing volleyball
Re: What's for lunch?
For real, things have been dead here lately.
I didn't bring anything for lunch and ended up scavenging some stuffed shells left over from a meeting last night - score!
Yes, the boards haven't been all that lively in recent weeks.
I made the world's best chili and mashed potatoes for dinner last night, so I am eating leftovers. It might sound weird- but it's awesome. I make my chili with ground turkey instead of beef, so it's not greasy at all, and it's the perfect texture!
I had a spinach salad with tomatoes and chickpeas that wasn't so appetizing once I started eating. So I ate 2 pieces of string cheese and a handful of goldfish crackers instead.
I'm either heating up veggie pot pie or chicken fettuccine alfredo for dinner so I might as well have eaten light!
What's a cabbage roll?
I'm a little late to this post. I had quinoa salad with turkey cutlets. It was actually really good!
The posts on here have been few and far between. I know i've been MIA. Work is nuts right now and I have no free time!
They're (boiled) cabbage leaves filled with ground beef and rice and tomato sauce. I never used to like them, but do now. DH loves them, they're definitely a "comfort food".
Some of my family calls them "Hungarian Pigs in a Blanket".
Sounds good to me!
I've been on a quinoa kick lately! Self magazine had some delicious recipes a couple months ago that I keep reusing, it was the first time I'd ever made quinoa but now I'm hooked!