Phoenix Nesties
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Since we did what's for lunch...
Lets play what's for dinner????
Tonight we're having Flank Steak (3 points) which was supposed to be marinated in Kikkoman. Since silly husband used all of it last week, it's now being marinated in Italian dressing... Oh and we're having baked potatoes (3 points, 4 if I want sour cream) and Carrots (1 point)...
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Re: Since we did what's for lunch...
Can't wait to meet my baby boy!
Uhh... whatever drive thru DH wants to go through. I have 2 dozen cupcakes to bake & frost for tomorrow. Kitchen is closed for dinner tonight.
Everyone always has such amazing sounding dinners (Yes, Jess & Shan, I'm talking to you!) We should do a recipe exchange thing. The Seattle Bump did it for awhile, where once a week, they'd have a post where people could post recipes. It was by ingredient/type. So like one week, they did beef, the next chicken, vegetables, side dishes, breakfast foods, dessert, blah blah blah. It was a great way to get a bunch of recipes that others have tried & liked... would anyone be interested in that? I could be in charge of it, if you are...
i'm not jess or shan but this sounds great! altho most all of mine recipes i post would be gluten free or some variation of it - - - sorry!
Oh, I just said that because Jess & Shannon are notorious for posting their yummy dinners on FB. I'm always salivating over what they're cooking.
But the recipe exchange thing would be for everyone... Any and all recipes!
I love that idea!! I am always looking for new things to make! Maybe we could post a new idea like every Friday that way recipes can come in over the weekend when our working nesties that can't see the board can participate too :-)
I'd love to know some GF recipes... My sil is on a GF diet and I am always stumped when it comes to her..
Yum, a veggie hummus wrap sounds good! (Then again, so does popcorn...)
Mike is making pasta tonight with a paprika sauce. It's my dad's recipe, and Mike makes it perfectly, god love him... reminds me of home!
And we'll probably have a salad on the side cuz we do that almost every night.
A recipe exchange sounds fun!
Ya know, we are practically neighbors, why don't I come help you eat heheheheheeeeeeee
oooh I'm down for a recipe exchange--although I envision my role as either taste tester or recipe moocher...
tonight we are either doing leftovers or I don't know yet...
Stuffed tomatoes (I have been waiting since the last time I made them, they are OMG amazing) and pattypan squash.
All for the recipe exchange.We're boring tonight -
DH is taking care of it and it's just garlic sauteed veggies - green beans, broccoli, maybe some corn. With a side of melon. I'm craving my fruits/veggies tonight!
I'd like to request that this recipe be the first one submitted for the recipe exchange.
I heart tomatoes in a big, big way.
I really want to love tomatoes. Can someone tell me whats wrong with me that I hate tomatoes?
Like, I get them on my sub at subway, take a bite and pick it off. Every.time. I try, I really TRY to love tomatoes.
The only tomatoes I like are the sauced variety.
Don't feel bad. I have that same relationship with cucumbers. The only kind I like are the pickled variety.
OMG that's so funny - I would DIE without cucumbers. I could live off cucumbers for the rest of my life. Cucumber sandwiches rock.
Hahaha, that figures! Well, good. More cucumbers for you and more tomatoes for me, then.
<a href="http://s4.photobucket.com/albums/y126/wayfastwhitegirl/?action=view
lol! anything you want of mine, just ask!!
tonight i made rotini pasta with chicken, roma tomatoes, garlic and peas sauteed in olive oil and parmesan cheese. dominic wasn't interested at all in dinner, all he ate were some peas and a cheese stick. oh well.
<a href="http://s4.photobucket.com/albums/y126/wayfastwhitegirl/?action=view
I thought I was the only one in this world who ate cucumber sandwiches..
On toasted wheat with a lil bit of mayo and black pepper...
Cucumbers and cheese though - they are so good together.
OH.MY.GOSH.
That sounds amazing!! Tomorrows lunch for sure!!!
OH.MY.GOSH.
That sounds amazing!! Tomorrows lunch for sure!!!
Oh no! You hate them? And here I cajoled you into splitting all those with me!
I hate them fresh and unpureed! They're roasting up in the oven right now so I can make sauce