December 2007 Weddings
WA1215
member
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
WFL / WFD?
L: Tuna salad on lettuce with light pringles (I picked up some tuna salad at the grocery yesterday, yum it is amazing! It has purple onion, celery, relish and mayo. I added a little celery seed to it as well.).
Salsa chicken (taco salads).
Re: WFL / WFD?
Lunch: soup and salad from O'Charleys
Dinner: eggs, bacon and biscuits
L: leftover chinese food (mongolian beef and fried rice)
lunch- blackened chicken pasta
supper- mushroom smoothered chicken, jalapeno black eye peas, twice baked potatos, corn, rolls....T had said he wanted me to cook a big supper
Yesterday:
Lunch: watermelon, mango, and blueberries, then a leftover bison burger over spinach with parmesan cheese
Dinner: Turkey bacon BLT's with spinach instead of lettuce, swiss, and avocado
Snuggle.